Guest Reviews

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Scott C wrote on 5th June 2017:
The hotel has recently been COMPLETELY refurbished, and is amazing. After a warm and helpful welcome by the staff at reception, we were shown to our well appointed suite. Dinner in Edina's Kitchen was delightful, we had a table with a courtyard outlook. Like all good restaurants, the menu had a small, but wide range of dishes that catered to all tastes, including vegetarian. Mark, the manager made sure we were well looked after during our one night stay. My wife and I will be back again soon.
Eric Caldwell wrote on 4th June 2017:
We weren't staying as a residential guest, only visiting for dinner. Beautiful hotel, helpful and attentive staff. Thank you
James D Anderson wrote on 27th May 2017:
A beautiful hotel in a beautiful location. My wife and I recently spent two nights in this hotel and from the moment we arrived until we left we were most impressed throughout. All the staff were wonderful and all acknowledged you in passing. Our greatest interaction was with the dining room staff. Their attention to detail was first class and nothing was too much trouble. Every attempt to include fresh local produce on the menu, such as venison, produced truly memorable meals, and all diets were well catered for.
The rooms were extremely comfortable and well designed.
The hotel, the staff and the locale made this a most restful break and my wife and I would have no hesitation in recommending the Dunalastair Hotel.
Rhona Edmead wrote on 13th May 2017:
We visited your hotel on Thursday and wanted to thank your staff for giving us a warm welcome. Salvatore showed us the bedrooms and Nicola on reception took us through to show us the bar and answered our questions after we had seen the room. We were served by a young gent (I didn't ask his name) but he was also very friendly and we look forward to staying at your hotel in the future.